In Pira we have selected for our clients the best charcoal from hardwoods and high calorific value. Coals specially for charcoal ovens and charcoal barbecues, with very few spark and high performance. The calibers are large for a more uniform and stable ember during service. At the same time, these coals provide just the right touch of smoke on our dishes, giving scent and aroma to the food to have the unmistakable taste of the authentic Pira flavour.

Contact us and we will advise the best coal for your oven.


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Would you like to know more about our charcoal ovens?

If you have any doubt about installation, characteristics, prices … please write us and we will answer quick and efficiently.

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